1Bocconcino

*** You will be contacted by our team for the payment of the cover charge!

NEW YEAR’S EVE MENU – 169 BGN / 86.43 € / per person

Salad (choice of 1)

Caprese Salad with Crudo – buffalo mozzarella, prosciutto crudo, homemade basil pesto and fresh basil leaves, EVO olive oil

Mixed crispy greens, fennel, orange dressing and sautéed shrimp in white wine, EVO olive oil

Beetroot carpaccio with orange and pistachio

Starter

Classic Sicilian arancini with Bolognese sauce – 1 pc
Chicken involtini – 1 pc
Bruschetta with tomatoes, mozzarella and basil – 1 pc
Bruschetta with sausage and stracciatella – 1 pc

Vegan Starter Option

Sicilian caponata with crostini – 1 pc
Artichoke, sun-dried tomatoes and olives in olive oil – 1 pc
Bruschetta with tomatoes, arugula and EVO olive oil – 1 pc
Bruschetta with porcini mushrooms and EVO olive oil – 1 pc

Main Course (choice of 1)

Porchetta with potato gratin and aromatic mushroom sauce

Sea bream fillet with “sea water” emulsion and pan-seared green asparagus

Cauliflower steak with Mediterranean spices, chickpea mousse, porcini mushrooms, roasted hazelnuts and pomegranate

Dessert (choice of 1)

Zucotto – pandoro with almond nougat cream and Baileys

Tutti Frutti Salad – fresh fruit salad with strawberries, blueberries, mandarins and grapes with mint

1 bottle of water 330 ml, 1 glass of Prosecco for the New Year’s toast
Wonderful Italian music with Chef Francesco, DJ and lots of dancing

Cover charge 169 BGN with reservation and payment until 20.12.25

Tutti a Tavola at @1bocconcino – where good food brings people together
One table. Nine dishes. True Italian spirit and authentic Italian cuisine.

Join us at Tutti a Tavola – an event inspired by the typical Italian tradition of large shared tables. A place where strangers become friends, and food is a bridge between people.
A 9-course menu, carefully selected to take you on a culinary journey.
?? An atmosphere that transports you straight to Italy – lively, warm, and shared.
New people, new conversations, and moments together around one table.
At the heart of Tutti a Tavola is the idea that food is a shared emotion.

Tutti a Tavola at 1Bocconcino — come to eat, meet, and share.

Every Friday from 8:00 p.m.
Reservation required.
Price from 55 BGN, drinks not included.

Unlock the festive spirit as early as Sunday, December 14 at 5:30 PM with Chef Michele Belotto and the flavors of Veneto:

Menu
Robiola cheese mousse with anchovies and onions on aromatic crostini
Shrimp in saor sauce with grilled polenta
Risotto with radicchio, leeks, and red wine
“Zaeti” – corn cookies with raisins, grappa, and orange zest

Wines
Sparkling wine – Asolo Superiore DOCG Brut
White wine – Lugana DOC
Red wine – Ripasso Valpolicella Superiore DOC

• a surprise at the end!!!

The cover charge is 100 BGN, and the experience is guaranteed to be unforgettable!