EDEN Restaurant

December Sundays have their own special charm – the aroma of delicious food and time spent with loved ones. Join us for our Sunday brunch, created to give you warmth, comfort, and irresistible winter flavors.

3-course menu

Salad (choice of):

• Green salad – mixed leafy greens, avocado, sun-dried tomatoes, roasted pumpkin seeds, radishes, citrus dressing

• Winter Philippopolis – marinated cucumber, cherry tomatoes, marinated roasted pepper, cow’s milk cheese cream, olive powder, parsley chips

• Colorful quinoa – mixed quinoa with baby spinach and arugula, roasted pepper cream, cherry tomatoes, avocado, nuts, and fresh green herbs

Main course (choice of):

• Pork tenderloin with pancetta and truffle – pork tenderloin with cauliflower purée, sautéed baby potatoes with herbs, creamy pancetta and truffle sauce

• Ricotta and pistachio ravioli – fresh pasta, ricotta, spinach purée, sun-dried tomato pesto, Parmesan

• Penne with salmon, cherry tomatoes, and arugula – penne with grilled salmon in a light lemon sauce, black pepper, arugula, cherry tomatoes, and pecorino

Dessert station:

• Selection of muffins, cakes, French macarons, fresh fruit

Dates: December 7, 14, 21 (Sunday)
Time: 11:00 AM – 3:00 PM
Price per person: 69 BGN / €35.28

Additional offers:

• Eggs Benedict – 11.99 BGN | €6.13

• Egg bowl with grated black truffle – 12.99 BGN | €6.64

• Avocado toast – 12.99 BGN | €6.64

Expect the venue to contact you regarding payment for the cover charge!

Celebrate the New Year 2026 at restaurant EDEN – an evening with diamond sparkle, champagne, and caviar.
A special gourmet menu, Nicolas Feuillatte champagne, and a rich musical program await you. For a stylish finale to the night, an exclusive raffle will be held with prizes from luxury brands worth over 8,000 BGN, including the grand prize – a diamond necklace from Gueres Gold Jewellery.

The cover charge includes:
5-course gourmet menu

Amuse-bouche:
Black and red caviar, salmon, and avocado

Salad:
New Year EDEN Burrata

Appetizer:
EDEN Foie Gras with truffle

Main Course (choice of):
Slow-cooked Black Angus beef fillet
Tender cod fillet with Beurre Blanc sauce
Ravioli with black truffle and Parmesan cream

Dessert:
Apple tart

Premium drinks package:
Hugo Spritz cocktail
Choice of: 50 ml Macallan (12 y.) or 50 ml Grey Goose
A glass of Nicolas Feuillatte champagne to welcome the New Year
Unlimited soft drinks and water: Coca-Cola products, Aqua Panna, Perrier, S. Pellegrino
Unlimited hot drinks: illy coffee, tea, hot chocolate
Musical program featuring Donna, Orfea, and DJ
Exclusive raffle with prizes from luxury brands

Enjoy a special champagne selection as well (not included in the cover price):
Brilliance Entry: Nicolas Feuillatte, Moët & Chandon Brut Impérial, Taittinger
Spark Premier: Moët & Chandon Ice Rosé, Veuve Clicquot, Ruinart Blanc de Blancs
Diamond Elite: Dom Pérignon, Louis Roederer Cristal Brut, Armand de Brignac Brut Gold
Magnum options (1.5L): Moët & Chandon, Veuve Clicquot, Armand de Brignac, Ruinart, Dom Pérignon

December 31
8:00 PM

Cover price:
450 BGN / €230 – adult
250 BGN / €128 – child up to 11 years